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Mmmmmmm


It's PANCAKE DAY!!!


Thats right.. its that day when you get to gourge yourself on pancakes and go:

"mmpfh.. no ibts a rewidgious fustival *glomp*"

Yay for obscure church related traditions!

Ok.. now I know how to make pancakes, but I'm interested on how YOU make them. Post any recipies you have for pancakes here, I'd like to see what ideas ppl have, and what they put on them. I put lemon juice and sugar/golden syrup on them myself, but thats my english wierdness for you.

Go on... spill!

Comments

( 12 comments — Leave a comment )
icyblue
24th Feb, 2004 05:43 (UTC)
As a Canadian, I *must* have maple syrup on mine.
darkcryst
24th Feb, 2004 06:28 (UTC)
Yes, otherwise you'd be hounded out of the country by rampent patriots bearing large sticks... and herded to the US where they tolerate your sort ;)
sterilespells
24th Feb, 2004 05:52 (UTC)
YUM! I didn't even know *goes to make pancakes* As you probably know any excuse to have cherry sauce... I buy some of that cherry pie fill stuff and heat it up, poor it inside with vanilla strawberry cheesecake icecream. mmmmm... pancakes *drools*
darkcryst
24th Feb, 2004 06:29 (UTC)
hahaha... oh dear, I have unleashed a monster!

Are you still up for doing something this week?
(Deleted comment)
darkcryst
24th Feb, 2004 12:40 (UTC)
wuh?? O.o
You throw your Aunt on top?

FAMILY ABUSE!!!

ok.. no.. really, what the hell is that?
(Deleted comment)
darkcryst
24th Feb, 2004 18:50 (UTC)
Re: wuh?? O.o
ahhhh... makes more sense now.

Maple syrup... all been brainwashed by the canadians!
x_mrs_molko_x
24th Feb, 2004 10:02 (UTC)
Crepes with nutella eaten whilst wandering around the streets of Paris :(
darkcryst
24th Feb, 2004 12:41 (UTC)
oooooo yes. Good choice. I do love that about france.

Wash it down with some ice tea from a can too... mmmm

I have a free return flight to europe that I was going to go to france on.. sounds like a plan.
anab1
24th Feb, 2004 13:05 (UTC)
The thought of lemon juice on my pancakes makes me cringe. As I too am from the great white north, not much beyond butter and maple syrup make it to my pancakes, although on occasion I've been known to use blackberry syrup. Oh and Aunt Jemima is a brand of maple-like syrup, useful when real maple syrup is too expensive or unavailable. My favorite recipe is in a book, buried in a box, in my storage unit.
miriammiriam
24th Feb, 2004 23:21 (UTC)
hey, it's breakfast related
homer yelling at the ceiling: O lord! why have you forsaken me?!
marge: homer, that's not God! that's just a waffle that bart tossed up there! *pries it down with a broom*
homer: i know i should'nt eat thee...*bites* mmm...sacrilicious.
( 12 comments — Leave a comment )